鍋ちゃん
The sake is made from 100% Miyamanishiki rice, which is produced at Ozafuamu in Furudono-machi, Fukushima Prefecture, where the brewery is located, polished to 40%, and finished in Junmai Daiginjo-genshu without adding any water.
This sake brewery is located near my grandmother's house. I believe Urahayagi is only sold during the hot season.
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