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SakenowaRecord your sake experiences and discover your favorites
Koshinokanbai純米吟醸 灑純米吟醸
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あべちよ
Faintly sweet aroma When you put it in your mouth, the aroma of soft rice flutters into your nose. It is like opening the lid of a rice cooker that has just finished cooking. The aftertaste is clean and dry, so it is suitable for any occasion. Pickles: Saikyo pickled gindara (cod)
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