Haste
I drank it for the first time. I had high expectations since it was featured in a magazine, but it was even better than I expected. It is said to be a Mie Terroir sake made by food and confectionery maker Imuraya. It has a firm rice flavor, is crisp and well balanced. As a frequent room drinker on business trips, I am happy to see a full lineup of small bottles.
I am also happy that they have a lineup of small bottles.
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