うとうと
At Nagano station.
I found them on sale and wondered what the difference was between them..." I looked at them with my finger in my mouth, and found a set of them to compare in the corner of the station. You know what you are talking about.
Mamoru.
It has a melon aroma and a fine tingling sensation on the tongue. It has a gentle sweetness, but it has a nice sharpness.
[Breakthrough
I see, it is a development of Mamoru. The tingling comes a tenth of a second later. The taste is fuller from the middle stage and has a sake-like feeling.
Release.
The tingling is no longer felt that much (just on the tip of the tongue), and the taste is mellower and lighter.
I like Mamoru!
But it's interesting because when I go back to Mamoru after drinking the three types, I feel the tingling fade away.
I have a different impression when I drink them in the order of Ri-Ba-Mori.
I think, "Oh, maybe I like the "Rip-Break" the best? Or maybe I like Mamoru the best.
It's all about taste.
My answer after many rounds.
I like Mamoru 😊.
Because I like tangy and fruity!
But while drinking, the temperature changed and the expression of each one changed.
Mamoru prefers it chilled.
Rui prefers it at room temperature.
Ri prefers it slightly chilled.
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