ましらのやまさん
Junmai Ginjo
100% Gohyakumangoku produced in Toyama Prefecture
Polishing ratio 55%, ALC 15
Nihonbashi Tasting Walk 2024-28
We were able to compare the same Junmai Ginjo with different rice 🤗.
Hmmm... honestly, I don't know😅
I think the Gohyakumangoku is a bit more sour 😋.
Nihonbashi Mugishu An: 20240413 Nishida/Onizuka
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