nito
This sake is made from the original Omachi, Takashima Omachi, and is brewed using the raw yeast principle. 🌾.
The juicy flavor of Omachi is well matched with the acidity and flavor of the sake brewed with a fresh yeast yeast yeast.
I had an image that W is fast brewed and made with various types of rice, but the W with a fresh yeast yeast yeast is delicious. 😋😋😋😋😋
Japanese>English