ごう
Nabeshima Harvestmoon Special Junmai Sake.
This year again, it is a cappuccino type with a hint of pear and soft grain.
This year, it has a relatively smooth texture with a tangy acidity that extends well.
The acidity extends into the mid-palate, but the lingering acidity is dry.
The bitterness and aftertaste are followed by a slight astringency.
The taste is gentle yet deep and delicious.
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