あーる
It's written "可" and read "beshi".
According to the owner of the liquor store who recommended it to us, it is usually brewed with fire, but this is a special unpasteurized sake.
The alcohol content is a little high at 17 degrees, but it's so easy to drink that you can't help but drink more and more of it.
(This is the shop where I bought it. The place where I drink it is at home)
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