38号
Meikyamotomizu Junmai Daiginjo m'19
Yamada Nishiki and Miyamanishiki
Rice polishing ratio: 45%.
Alcohol content: 16%.
Mild aroma, sweetness, moderate acidity, good length of time, alcoholic taste
The whole thing is excellent.
Not good for cheap, but this price for this quality...I mean this price for this quality....cosy, as it is. ◎, even if it's a food drink.
Today's dish: pickled red fish, dried Atka mackerel, boiled pork, tofu, boiled pork and rice with sansho sauce...
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