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Kujira純米 山田錦 中取り 無濾過生原酒
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たけした
The same warehouse as Shinobu. The name Kushira is a place name. The rice is Yamadanishiki from their own rice fields around the brewery, and the water is also from the area, differentiating it from Shinomine. It is truly a local sake. The aroma is fresh and fruity. It has a gentle fruity sweetness and moderate acidity. The balance of sweetness and acidity is good, making it very easy to drink. I'll drink more and more. It is delicious (^q^)
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にーさん
Takeshita-san, the signature of Chiyo Sake Brewery is still Kushira! It is crisp and tight, but also sweet. It is my favorite too ^_^.
Japanese>English