ジョナジョナ
A natural sake from Chiba Prefecture, this is a draft sake. Previously, "Shibotte-mama" was ogara-mi with some moromi left over.
It has a sweet and sour aroma of rice. In the mouth, natural sweetness and rich acidity spread, and the umami taste, which is similar to that of pickles, rises in the latter half. However, I don't think there is almost any nuka aroma.
It is definitely a flavor that can be enjoyed with Japanese food.
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