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Yellow-green prominent label.
And when you see this masked face, it's like a sigh of relief.
The taste is juicy, but with a dry rice taste
extensive knowledge
The label has been extensively redesigned as "9th Generation Otafuku," replacing the "Gozaimasu" series released by 9th Generation last year. We are starting anew with this new look in the hopes of making sake easier and more enjoyable to pop in your mouth. Otafuku 9th Otafuku Junmai Ginjo Hi-ire. It is a carefully brewed dry junmai ginjo.
Rice used: Hachitan-Nishiki
Rice polishing ratio: 50
Alcohol content: 16%.
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