Y.Tokushige
It is fruity and sweet, but the umami and bitterness are quite strong, and the acidity comes later, giving it a strong drinking experience.
I thought Shuho's Jun Dai would have a light, gentle mouthfeel, but it was a bit thicker with a strong umami flavor! In a sense, it is good to be betrayed!
Sake rice→100% Izuwasanbaku from Yamagata Prefecture
Rice polishing ratio→33
Alcohol content: 17
Sake degree → -2
Acidity → 1.3
Amino acidity → 0.6
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