はがね
Nostalgic sake from the northern Kanto region in Hiroshima.
Gorgeous ginjo aroma of apples, clear sweetness.
I couldn't find out the acidity, but it seemed to be around 1.5-2? I couldn't find the acidity level, but it seemed to be around 1.5-2.
I think it is a refreshing sake that would go well with white meat fish!
Koji rice/Kake rice: 50 Yamadanishiki/60 Kame-no-o
Degree of alcohol content 14
Nama yeast, unfiltered unpasteurized sake
Japanese>English
ジェイ&ノビィ
Good morning, Hagane-san 😃.
Have you lived in northern Kanto?
Senkou is delicious no matter where you drink it 😋.
Japanese>English
はがね
Thank you for your comment, Jay & Nobby! It was in Saitama, but I was running around the northern Kanto area for three years in sales until four years ago. The taste made me wish I had fallen in love with sake earlier lol.
Japanese>English