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Takashimizu純米無濾過
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stst
A 3-day/2-night trip to Tohoku! Yesterday, I visited Akita and went to the Oga Peninsula. I had longed for a "Namahage experience," and was surprised to find that it was more powerful than I had imagined! But there was also humor and a heartwarming background that made the experience so precious and enjoyable that I was sad to say goodbye. After such a day, it was time for sake. We compared Akita sake with Iburi cheese ✨. First up was the "Takashimizu" on the right. Fresh and round aroma of banana and melon. Fresh and supple on the palate. The sweet, spicy, acidic, and astringent aroma comes out at the same time as the rice-like aroma spreads. The taste is cohesive and runs through the palate in a vivid manner. It has a nice sharpness that makes it perfect for eating!
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マナチー
Hi stst 😃I love the Oga Peninsula😍I haven't been there since I experienced namasage when I was little, so I'd love to experience it again as an adult...
Japanese>English
stst
Hi Manachie! I'm sure your perspective will be different from when you were little, so re-experiencing it as an adult will be fun and different ✨. As an adult, you will be energized!
Japanese>English