mayu
There was sea urchin. The series to check the taste at room temperature was followed by a sake, which was apparently a Kanazawa souvenir.
A sip at room temperature. It tastes like sea urchin. There is sea urchin. It tastes like Beyond Tofu, like the sea urchin in the tofu section of the supermarket.
When it is cooled down, it still tastes like sea urchin. Kelp broth, sea urchin, and a hint of grain. Is it sea urchin clear soup? This is my first time tasting it.
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