komeko
Alcohol content 17 degrees
The first day you open the bottle, you'll be surprised at how light, smooth, and crisp it is on the palate!
There is no sense of alcohol, there is a sense of fruitiness, and you end up drinking it like water.
After the second day, the taste swells and the spiciness that is typical of sake starts to come out, so if you don't like spiciness, I recommend drinking it early.
Brilliant, Murasuke.
It was a taste that made me feel like I had been beaten.
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