Tanakarokujugo糸島産山田錦純米酒
4th
⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️
65% / 14% / 2409
100% Yamadanishiki produced in Itoshima
The quintessential commitment to a 65% rice polishing ratio. Everyone loves the firm umami and acidity balance. Surprisingly, the degree is 14 degrees. 🍶
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