デビル
Location Fushimi Ward, Kyoto
Rice type Yamadanishiki
Type of sake Junmai
Rice Polishing Degree %.
Alcohol 15
Yeast Unknown
Sake Degree
Acidity
Rating（scale 0-3)
(Item) Wine glass
(Aroma) +2 Rumney, creamy, citrus?
(Appearance) Crystal, fine bubbles
(Taste)
Body 1.5
Acidity 2.5
Sweetness 2.0
Umami 1.5
Bitterness 2.0
Lingering Sourness and bitterness remain pleasantly
Impression: Fresh and fruity
The aroma is pleasantly sweet, but not extremely fruity. Sawaya's other rice series are more fruity.
The instant impression in the mouth is that of a ramune, combined with a slight carbonation. I guess it comes from the three-part combination of citric acid, sugar, and carbonation.
Personally, I think I prefer Gohyakumangoku the best.
Repeat Score 2.0
Japanese>English