ヱセ飲ん兵衛
Long time no post.
I've been so busy that I didn't have time to buy sake.
I went on a business trip to Niigata City, so I visited a liquor store that introduced me to Murayu for the first time in the past.
This time I bought this and one more bottle!
Quite gassy!
Fruity and not like sake!
What is it?
It's like a white wine or champagne.
It seems to be better for Western-style meals than for sashimi.
I gave it to my wife, who doesn't like sake, and she drank it in no time (laugh).
(Laughs) So, maybe sake lovers have different tastes?
Japanese>English