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翠玉純米吟醸 無濾過生 秋田酒こまち純米吟醸生酒無濾過
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大木
Fruity, sweet and delicious. Compared to Hana Yuu, which is made from the same brewery and rice, the overall impression is similar in terms of sweetness, aroma, and a bit of bitterness. Hana Yuu is heavier and Suitama is a little more acidic and lighter. Suiyu is a little more acidic and lighter. It has a transparency that is similar to Suiyu. In this season when the weather is getting warmer, Suiyu might be generally preferred. It is sweeter than the regular version of Suitama (purple Junmai Ginjo). Delicious. [Notes. Suitama Sake Komachi Unfiltered Nama Sake degree -8.3 Acidity 1.7 HANA-UP Sake Komachi Nama Sake meteria -9.1 Acidity 1.6
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こぞう
Mr. Ohki Good morning 😍 Interesting and good drinking comparison😍. I also have the same impression of Suiyu and Hana Yuu! Let's try this kind of drinking comparison...it was helpful! Thank you 😊
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