RyuTakachiyo Series
This one is regular.
Kanji that made the more difficult Hashigo-Takashi and the more difficult Ryu even more difficult.
This series is al-soe and dry. It is rare for Takachidai to be aluzoe.
However, because it is a Takachidai, it has a sweet taste. The first taste is sweet, and the second taste is dry.
I don't know what the specs are, but it has sweetness, spiciness, depth, and a kick in the middle.
I don't know what the specs are. It's great when warmed up to lukewarm. The aroma spreads, the rice flavor, and the sharpness.
3
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