ぱんだらす
It is the best food wine. Not only does it not interfere with the food, but it does a good job of enhancing the food.
It is a clear, refreshing sake with a subtle sweetness and aroma.
Ingredients: Ginga from Iwate Prefecture
Alcohol content: 16 to 17 degrees Celsius
Rice polishing ratio: 45
Sake degree: +9
Amino acidity: 0.6
Acidity: 1.8
Yeast: Association No. 7
Price: 2365 yen/720ml
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