アツ0053
Alcohol: about 16 degrees Celsius
Polishing ratio 44
It is definitely delicious!
Outstanding... ♪
Sake rice called Aiyama was the exclusive rice of Kenryo Sake Brewery🌾.
After the Great Kanto Earthquake, Kenryo Sake Brewery was hit by the disaster, and Takagi Sake Brewery reached out to contract farmers.
From there, it spread!
Aizan is a difficult sake rice to grow because it grows tall and slow.
In fact, only 2% of Yamada-Nishiki is harvested.
It is said to be the diamond💎 of sake rice, and an expensive one at that.
It's still good 😊.
Japanese>English
ma-ki-
Hello, Atsu0053.
I often received Aizan sake this year, but I didn't know it was sake rice with such a history: ⤴️
It's more fun to drink sake when you know the background too 😊.
Kudo-san and Aizan-san are both delicious 🎵.
Japanese>English
アツ0053
Thanks for reading, ma-ki-😊.
Most of the information is from the internet!
I remember the first time I drank Jyushiyo Aizan, the manager told me about it lol.
It seems that Kenbishi Shuzo used Aizan as a secret ingredient!
Thank you 😊.
Japanese>English