しんしんSY
Now, let's try the last two drinks for comparison!
Both of them are light nigori!
I brought this sake for my younger colleague who has been having bad luck lately!
Let's drink this together 🍶My 2000th anniversary sake!
I'm sure something good will happen in the next year!
It's my role to motivate middle management too!
Let's do a good job and drink good sake again 🍶🍶🍶🍶.
extensive knowledge
This sake is a freshly pressed, unfiltered, bottled product of our regular "Kaiun Special Junmai Sake" (orange wrapper sake).
At first, one tank of this sake was sold unfiltered and unpasteurized as an experiment.
It was very popular and sold out immediately. The following year, four tanks were shipped, but even so, the product was so popular that it sold out during the winter.
The next year, they started shipping four tanks of this popular product, but even so, it sold out during the winter.
It has a unique carbonation gas stimulating texture on the tongue, which is unique to unfiltered raw sake. It is a fresh and energetic sake.
Rice: Yamadanishiki
Rice polishing ratio: 55
Alcohol content: 17%.
Sake meter degree: Undisclosed
Acidity: Not disclosed
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