はるしか
It is said that the sake was made by listening to Mozart. It is not that gorgeous for a Junmai Daiginjo, and the richness and acidity are noticeable. I think the sourness is particularly distinctive. The sweetness is quite moderate and the sharpness is strong. It's a sake with an unusual balance. Because of its sharpness, it goes well with scallop sashimi and negitoro rolls.
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