FUJIYAMA
Today's sake is an unfiltered Junmai Daiginjo made with Miyamanishiki from Nishinomon near Zenkoji temple in Nagano❗️❗️
The aroma is fresh and fruity❗️As you take a sip, you get a mild texture on the tongue followed by a raw tingling sensation❗️and then a sharp numbness and a fruity sweet aroma that leaves your nose❗️A good sake for a mealtime drink❤️
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