深谷の阿部ちゃん
My favorite Sharaku✨.
It's been a while since I've had a fire-aged Junmai sake.
Unlike the raw sake, the aroma is calmer and the body is fuller,
It has a richness.
It has a broad palate that welcomes any kind of snacks.
Tonight, I'll have bonito sashimi and meat tofu with this sake.
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