Ubusuna2022 山田錦
🐓🐤🥚
Memorandum for myself
These are the spoils of my trip to Kumamoto.
This is also becoming a hard-to-find brand.
When you open the bottle, the bottle opens with a surprisingly strong pop.
To put it bluntly, if you are not careful, your hand will be taken away.
When poured into a glass, the bubbles are amazing.
A champagne glass is recommended.
It has a slight yellow tinge, and the bubbles are amazing.
At a glance, it looks like champagne.
When you put it in your mouth, the fizziness stimulates your mouth, and it is deliciously sweet.
However, the acidity is not so strong and the taste of rice can be felt, so it is not similar to Champagne. （It is not similar to Champagne.)
Finally, I felt the bitterness and it receded.
The glass was empty before I realized it.
Would I repeat?
I will definitely buy this one.
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