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Manrei夏の酒純米吟醸原酒生酒無濾過にごり酒
alt 1
20
飲んべえ16
It has a sweet aroma. When you put it in your mouth, you first feel sweetness, followed by a gassy, tangy, light spiciness and bitterness. It is a sake to be savored slowly as it also has a weight to it. We only served it with a few light snacks such as hamo no tare and sardine ball stew, but I would like to try it with Western dishes that have a strong flavor.
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