sato
While I was thinking about seeing the cherry blossoms, I noticed that they were beginning to fall.
I rushed out to see the cherry blossoms, but the wind was strong today.
It was cold, so I left early.
The cherry blossoms are said to have been made using an ancient technique. I heard it is made by an ancient technique.
It is indeed natural? Taste
The acidity is crisp and strong, and the umami spreads without sweetness.
The imbalance between the strength of the acidity and the round spread of umami is in harmony?
And the overall taste is modern, with a light and stoic impression.
The smoothness and spread of umami are notable.
Japanese>English
BEAT
I've been looking at sato's lovely bowls every time I visit, but this is another beautiful traveling teacup! 😍💕I wish I could see cherry blossoms like this,
Japanese>English
sato
Good morning, BEAT!
Thank you very much!
But it was cold that day.
Aomori is going to have apple blossoms from now on, so it's a revenge!
It's nice because there are few people and it's a little warmer!
Japanese>English