さなD
Rice used is unknown
Specifications are also unknown
It seems to be a representative brand of Moriyama Shuzo, which moved from Aichi Prefecture to Odawara in Kanagawa Prefecture.
Now, this sake. It is a hot and crisp sake that hits you in the throat.
The sourness is particularly characteristic, and although it doesn't go as far as 'sour', it is quite strong, so there are different tastes.
After a few days, the acidity settles down, which I prefer, and even my partner, who disliked it a little right after opening the bottle, was drinking it easily.
I think it would also be good served hot.
It looks like they've had a lot of hardships and struggles, but it's a brewery to watch and see how it develops in the future.
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