のちを
We get the slightly more expensive ones from Laughing Four Seasons.
Complex taste. I felt the base was heavy. The sweetness and umami spread out and you can enjoy the long aftertaste.
I think it is better to let it sit for a bit before drinking.
Recently, I have been leaning toward sweet and heavy wines.
Japanese>English
ジークじこん
Good evening, Mr. Nochi 😃!
I had a MONSOON the other day and it was still delicious and sweet, so I was curious about this one too, but after reading your review, I'm getting more and more curious 😍.
I'll have to buy it 😆.
Japanese>English
のちを
Zeek Jikon-san Good morning. I am also interested in Yamada Nishiki a. I don't think they sell it anymore. The catch you missed is big!
Japanese>English