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Niwa no Uguisu純米吟醸純米吟醸
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外飲み部
132
熊谷 朋之
Good evening! 🙋 Today is March 3, the Doll Festival 🎎. After a warm weekend, today is a different story, a bitter cold one. 🥶. It is a cold temperature difference that is enduring to the body regardless of age. I uploaded the other day, drinking with my senpai in Tokyo, but I forgot to mention the Uguisu (Japanese bush warbler) in my garden. The owner of the restaurant and the head brewer of Garden no Ugusu are acquaintances, so I was a bit surprised to see that they have everything from junmai to daiginjo. I was a little surprised to see that they have everything from junmai to daiginjo. My senpai chose the first one because he had never tried sake from Kyushu before, but I forgot to upload it because I didn't take a picture of the bottle. 😅 This brand of doburoku was very good. The Junmai Ginjo is very mild and soft, and the tension is high right from the start! 😁. It was very tasty.
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