まつけんKiwamihijiri高島雄町純米吟醸Miyashita ShuzoOkayama3/13/2021, 10:53:49 AM62まつけんIt's dry, but has a sweetness to it that is typical of Omachi, and it's delicious. I personally prefer this level of polish (60-50) for my Omachi.Japanese>English
