十六代九郎右衛門山廃純米 秋あがり
Takashi
When I was in Kiso in the summer, I passed by the Yukawa Sake Brewery of Kuroemon XVI, but I didn't go there because I read online that you can't buy it at the brewery. (So I didn't drink it.)
I found it at a liquor store the other day and got it! (I'm in Tokyo though)
Kuroemon 16 Yamahai Junmai Aki-agari Yamadanishiki
I feel the acidity first!
Also, it's a bit like Yamahai, isn't it?
Relatively firm taste with a focus on acidity.
On the second day, it gradually becomes more sweet and delicious.
The acidity settles down.
I think I can taste the rice flavor.
I prefer it this way.
I read that it is recommended to be served lukewarm, but it's still hot, so I served it cold and tried my best to serve it at room temperature.
The back of the bottle says "Oh, fruitful autumn sounds wonderful", but maybe I should have drank it when it was a little more like autumn, it was like summer yesterday too: ☀️☀️
Japanese>English