まつちよ
Next, Mitsui no Kotobuki is known for its +14 Dai-harakuchi (very dry), but this is an unadulterated nama-shu, which is said to be +16.
This time, they brought a bottle of last year's nama-shu that had been aged.
The initial aroma is slightly mellow and sweet.
In the mouth, it has a slightly mellow sweetness and a full-bodied umami flavor.
It was the perfect sake for those who love nama sake 😋.
It was delicious 🍶✨
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