Hatsusakuraニューハツサクラ 生酛太郎 吟吹雪 火入
たけさん
It has a slight sense of aging, but not enough to be bothersome, and has a mild umami and a tangy spiciness.
It is not in the image of Shiga sake's umakuchi (flavorful) taste, but it is good in general.
It has a mild maturity with little character, so it is suitable for a wide range of dishes except sashimi.
It tastes better warmed than cold.
It's not what you would expect from Shiga sake, though.
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