りゅうじ2号
Be careful when opening the bottle. I struggled with it for about 10 minutes, repeatedly opening and closing it. The carbonation is amazing. Pouring it out, you can see the carbonation bubbles. The top aroma is that of nigori rice. When you drink it, the strong carbonation, sweetness, and acidity spread out and it is delicious. It is almost like champagne. It is almost like a champagne. It would be fashionable to drink on special occasions. As the label on the back of the bottle says, it has a refreshingly sweet taste.
impression as shown on the back label. It went well with cured ham. Is it similar to Banno Brewery Beaumichel? Looks good for Christmas and birthdays.
Miyamanishiki
Polishing ratio 55
Alcohol 9 degrees
Japanese>English