hornets.6
It is a sake brewed in the Hekiun brewery of Obishiku University.
The aroma is clear, the mouthfeel is thick and sour, and a slight bitterness can be felt in the back of the throat. You can feel the sourness and slight bitterness in the back of the throat. As the temperature rises, it becomes sweeter. I'm sure it'll go well with some of the more flavorful snacks👍.
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