Sdkappa3rdFirst day of opening the bottle
Wow... what is this 🙄 Sweet acidity...
Sweet sourness...is the aroma gorgonzola cheese?
What? Really!
As the temperature is raised, the acidity becomes more pronounced... sweet and tasty acidity...
But the taste is so strong!
Samurai on the rocks with ice!
It's just plain good!
Japanese>English