Ken
Nakashimaya Brewery
Nakashimaya Petit Petit Kotobuki Junmai Ginjo, immediate draft
Fresh, lychee-like aroma.
Sweet and gentle on the palate, with a slight gassy and gassy feel on the first sip. The taste is well-balanced and delicious with a full and bitter taste👍.
Hiroki
Yoshikawa Brewery
Ameuri KIMOTO Junmai Namahashige Yamadanishiki
It has a sour, yogurt-like aroma.
The first sip is sweet and sour, light and refreshing.
The sweet and sourness has a bitter and astringent taste, which is nice and deep 🤗.
Osawa Shuzo
Meikyojosui Junmai Daiginjyo Polishing 35
It is made from extra fine Yamadanishiki produced in Tojo, Hyogo prefecture and polished up to 35%.
Clear, elegant, green apple-like aroma 🍏 Sweet, elegant, clear, and delicious.
The first sip is sweet, elegant, clear, and umami.
The umami comes in later and later. You can also enjoy the sweetness and long aftertaste 🥰.
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