Daishinshu別囲い純米吟醸「番外品」
もんじい
Gorgeous apple aroma.
Sweetness spreads,
but it finishes with a dry spiciness.
Delicious!
Rice used: "Hitogochiki" from Nagano Prefecture
Rice polishing ratio: 49% Junmai Daiginjo + 59% Junmai Ginjo
Alcohol content: 16%.
Sake degree: +3
Acidity: 1.5
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