うなろー
Sake from Aizu.
The label states that it is a four-stage glutinous rice brewing process.
What is a four-stage glutinous rice brewing process?
The first taste is slightly sweet and bubbly, followed immediately by a crisp, clean taste with a hint of acidity.
Sweet yet spicy?
When the temperature is brought back to about 18℃, the sharp flavor spreads out in a flash.
It was an interesting sake with various expressions.
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