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Iyari生酛 純米原酒
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外飲み部
21
ジャイヴ
I left Sakurabar and started walking towards Kyoto station again. I was told that Sakurabar was now open in two parts and would be closed within two hours of entering the bar, so I made a reservation at Honmaguro Ginjo Kurado in front of Kyoto Station until the train left for home 🥰. [I was curious about this place because Pon-chan had been there before 🤣. We ordered a set of three different sakes to compare, which included 🍶. Hoyo Iyari Kamizo I have already reviewed "Jinzo" and "Toyoyo", so this time I reviewed "Iyari", which was new to me! Iyari" is a pure rice sake with a calm aroma and a smooth taste. The aroma is calm, the mouthfeel is smooth and delicious, and the taste is immediately followed by a sourness that is typical of the yeast yeast yeast, then it finishes softly and lingers with a sourness. I have drunk a lot of Shinshu sake, but I had never heard of "Iyari". ✨️ The dish was the restaurant's recommended sashimi of tuna (tamatebako).
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