まぐさん
I went to the brewery on a consecutive holiday, but it was closed for a national vacation (;_;), so I had no choice but to buy some at a nearby supermarket. It has the acidity of Yamahai, but has a bit of a sake-like aftertaste. It's a supermarket product, so I guess that's about the same. It might be better if it is heated up. I wanted to choose it at the brewery, too bad.
Japanese>English