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Shikizakura純米酒
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くるま麩
Purchased at the 22nd Hankyu Sake Brewery Festival Junmai-shu brewed with edible rice We had it warmed in the bright moonlight with a cold wind. It is easy to drink, with a very full rice flavor and a full-bodied aroma that lingers on the nose. It has a full-bodied aroma that lingers on the palate. It was delicious and warmed my body safely! I think it was the right choice to drink it warm.
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ジェイ&ノビィ
Good evening, kuruma fu 😃. We had this one last spring too 🤗. We had it on the rocks at the time, but it looks like it would be great warmed up 🍶 too 😋.
Japanese>English
くるま麩
Good evening, Jay & Novi! This time I drank it heated because it was bone-chilling cold🍃, but next time I'll try it chilled as well!
Japanese>English