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The watery mouthfeel and the way it goes down smoothly is better than any other sake I have had in the past, and I thought it was quite delicious.
It was kept outside so it was chilled to minus 5 degrees Celsius, and when it was warmed up to room temperature, there were bubbles at the bottom of the sake cup and I felt some gassiness.
I usually drink only one glass of sake for dinner, but it was too good and I drank two glasses.
It is such a delicious sake.
Japanese>English