ことり
It is said to be a junmai sake brewed with Ibaraki Prefecture's food rice Fukumaru and flower yeast🤗I love the name that seems to bring in good fortune...
It has a chili-like taste. It has a plump, sweet, umami taste with a hint of grain, a moderate acidity, and as you drink it, the umami bitterness gradually spreads, reminding me of slightly fruity bitter chocolate.
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