hoshiaki
Junmai Ginjo🍶Super Shiboritate✨Unfiltered Raw
Sweet and sour, clear and light ✨. Warmed up, the umami becomes thicker 😋. Spiciness. Elegant taste. Muscat. Petit sizzle ✨ when you buy it and open it. When paired with bonito, the extra fruity flavor disappears and the freshness increases, making it easy to drink. Warmed to lukewarm (45 degrees and transferred to a choko), the flavor becomes thicker and richer.
Purchased at Iida Sake Shop @ Shiki 20211128
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